
Entrees
Entrees
Chicken Piccata
white wine lemon butter sauce with mushrooms, garlic , capers, served with vegetables & linguine
$29.95
Wine Pairing Sauvignon Blanc
Kim Crawford, New Zealand
$38Cioppino
clams, mussels, salmon, calamari, shrimp, dungeness crab w/tomato basil broth
$34.95
Pinot Noir Wine Pairing
Meiomi, Sonoma Coast
$53Chicken Parmesan
linguine, tomato sauce, vegetables, mozzarella, parmesan
$29.95
Merlot Wine Pairing
Rombauer, Carneros Napa Valley
$57Seafood Paella
andouille sausage, chicken, shrimp, salmon, clams, saffron
$32.95
Wine Pairing Sauvignon Blanc
Kim Crawford, New Zealand
$38Halibut Potato Crusted
creamy lemon picatta sauce, artichokes, green beans
$34.95
Wine Pairing Sauvignon Blanc
Kim Crawford, New Zealand
$38Fish & Chips (Halibut)
Halibut, Tarter sauce, malt & vinegar with French fries
$30.95
Wine Pairing Sauvignon Blanc
Kim Crawford, New Zealand
$38Braised Beef Short Ribs
Demiglaze sauce over rooth vegetables , mashed potatoes
$29.95
Wine Pairing Cabernet Sauvignon
Frank Family Cab Napa Valley
$69Daou, Pasa Robles
$64Grilled Salmon
cilantro risotto, vegetables, avacado-salsa verde
$32.95
Wine Pairing Sauvignon Blanc
Kim Crawford, New Zealand
$38Grilled Pork Chop
blue berry balsamic glaze, mash potatoes, veg
$29.95
Pinot Noir Wine Pairing
Meiomi, Sonoma Coast
$53Wood Fired Chicken
mushroom risotto, herb gravy, vegetables
$29.95
Wine Pairing Chardonnay
La Crema, Sonoma Coast
$49.50Frank Family Vineyards, Napa Valley
$66Chicken Marsala
topped with Mushroom sauce with marsala wine, parmesan risotto, vegetables
$29.95
Bread
Side of French Bread
$3Parmesan Garlic Bread
$6.50